Domaine de la Motte Chablis Vieilles Vignes, Burgundy

Complex and well-rounded Chablis from vines averaging 40 years. With wonderful aromas of baked apple, the age of the vines has added complexity, richness and depth of flavour. Vegetarian / Vegan

Domaine La Bruyère, Touraine Chenonceaux, Loire

With its clear robe of golden hues, fresh and round on the palate, this white wine reveals aromas of citrus with notes of white flowers.

Contesa Pecorino, Abruzzo

Pecorino has become very fashionable, and is now one of Italy’s fastest-growing white. This wine has a ripe honeyed nose with aromas of white peach and citrus fruits, and gently nutty, savoury notes. The palate is full and textured with delicate ripe fruit flavours leading to a long, spicy finish.

Keith Tulloch Field of Mars Semillon, Hunter Valley

Now THIS is a Hunter Valley Semillon!! For a wine that’s so dry and with such low alcohol, this is incredibly rich. Classically poised with lemon blossom aromas, lime juice, sweet lemon purity and hints of spice, this wine sparkles with a quartzy/minerally brightness

Kloovenburg Barrel Fermented Chardonnay, Swartland

A delicate nose of waxed lemons and warm sand leads to a sudden grip on the palate. An exciting relatively bracing Chardonnay, the barrel ferment seems to give the wine grip and texture rather than outright oak. The overall message here is brilliant fruit judiciously harnessed with third and fourth use French oak to bring the beast to heal.

Dom Petit Métris Clos de Midion, Anjou Villages (non filtré), Loire

Deeply coloured with a purple rim and inky dark core, loads of crunchy red fruit with a typical Cabernet Franc ‘crackle’ then a faintly minty or liquorice layer on top of the succulent leafy red fruitVegetarian / Vegan

Nielson by Byron, Pinot Noir, Santa Barbara

Delightfully lifted, pure and perfectly poised Pinot Noir... this is juicy seductive stuff. Approachable with a floral and mineral character typical of Santa Barbara. Classically varietal with wild strawberry fruit, subtle gamey-ness and cracked black pepper – lovely.

Alpha Box & Dice Tarot Grenache, Mclaren Vale

Very pure, bright and primary Grenache in an oh so contemporary Australian way. This also shares deep milk chocolate and raspberry fruit but remains imminently smashable in spite of its abv. Chill slightly, seek out the largest glass in the house and quaff indefinitelyVegetarian / Vegan

Signos de Origen ‘Los Morros’ Cabernet Sauvignon [Organic], Maipo Valley

A lovely example of cabernet sauvignon with a beautiful purity. Ruby red in colour with a bright nose that offers aromas of ripe blackcurrant and liquorice along with cedar wood notes. The palate recalls black currants and red cherry fruit with star anise spice, ripe tannins and a full juicy finishVegetarian / Vegan

Château Bernadotte Haut Médoc, Bordeaux

The 2014 Bernadotte is dense, plush and inviting. Succulent red stone fruit, pomegranate and expressive floral notes are all fused together in this deep, pliant Haut-Médoc

Bodegas Ondarre Reserva, Rioja

Leather, vanilla and spice of traditionally made Rioja enveloped in a smooth and textured palate. Balanced, with ripe, wild strawberries and integrated tannins through to a long, lingering finish.

Wandering Beeste Syrah, Swartland

There’s no jam and no heft to this wine - it’s skinny, structured stuff with breadth, texture and a charmingly rustic gait. It’s the bright acidity and fine tannins in the stems that lift the ripe Syrah fruit to a freshness and vitality seldom found in Swartland. The mean, slatey soils give further minerality to the palate which finishes long, broad and bright. Such a delightVegetarian / Vegan

£149.99 if collected from the shop, £159.99 if delivered to any address in the UK. Free delivery within a 30 mile radius.